Name: Cottage Cheese Protein Mousse with Sliced Strawberries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Low-Fat Cottage Cheese (1%); 1.2 scoop Vanilla Whey Protein Isolate; 2 tablespoons Pasteurized Egg Whites; 0.5 cup Fresh Strawberries

Cottage Cheese Protein Mousse with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Sliced Strawberries

Whipped cottage cheese, protein powder, and fluffy egg whites blended into a light mousse, topped with fresh strawberries for a sweet, velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

55g

Fat

2.9g

Carbs

11.9g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Low-Fat Cottage Cheese (1%)

1.2 scoop Vanilla Whey Protein Isolate

2 tablespoons Pasteurized Egg Whites

0.5 cup Fresh Strawberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Add the cottage cheese, vanilla protein powder, and pasteurized egg whites to a high-speed blender.
2
Blend on high for 2 minutes until the mixture becomes aerated and completely smooth.
3
Pour the mousse into a bowl and refrigerate for 20 minutes to achieve a firmer consistency.
4
Clean and slice the fresh strawberries while the mousse sets.
5
Garnish the chilled mousse with the strawberry slices and enjoy immediately.