Name: Chocolate Protein Mousse with Silken Tofu and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 300 grams Silken Tofu; 22 grams Vegan Chocolate Protein Powder; 2 tablespoons Almond Butter; 1 tablespoon Cocoa Powder

Chocolate Protein Mousse with Silken Tofu and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Mousse with Silken Tofu and Almond Butter

Silken tofu and almond butter blended into a rich chocolate protein mousse, chilled until set for a decadent and velvety finish.

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NUTRITION

Protein

37.2g

Fat

27.4g

Carbs

17.3g

SERVINGS

1 serving

INGREDIENTS

300 grams Silken Tofu

22 grams Vegan Chocolate Protein Powder

2 tablespoons Almond Butter

1 tablespoon Cocoa Powder

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Drain the silken tofu thoroughly to ensure a thick consistency.
2
Combine the tofu, chocolate protein powder, almond butter, and cocoa powder in a food processor.
3
Blend on high speed until the mixture is completely smooth and aerated.
4
Transfer the mixture to a bowl and refrigerate for 30 minutes to set.
5
Enjoy chilled for the best texture and flavor.