YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh, juicy berries and topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
15 grams Sliced Almonds
PREPARATION
In a small bowl, combine the Greek yogurt and vanilla protein powder.
Stir vigorously until the powder is fully incorporated and the mixture is smooth.
Layer half of the yogurt mixture into a tall glass or mason jar.
Add half of the mixed berries on top of the yogurt layer.
Repeat with the remaining yogurt and berries.
Garnish with the sliced almonds for a delightful crunch.