YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh mixed berries, finished with a sprinkle of toasted almonds for a satisfying crunch.
INGREDIENTS
1.06 cups Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Whisk the non-fat Greek yogurt and vanilla protein powder in a small bowl until the texture is silky and smooth.
Rinse the mixed berries and gently pat them dry with a paper towel.
Spoon half of the protein-enriched yogurt into a tall glass or mason jar.
Add a generous layer of the mixed berries over the yogurt base.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with hemp hearts and slivered almonds for a boost of healthy fats and a toasted finish.