YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Mixed Berries
Whipped Greek yogurt and vanilla protein topped with a handful of fresh berries, creating a high-protein dessert with a luscious, velvety finish.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
PREPARATION
Whisk the non-fat Greek yogurt and vanilla protein powder together in a small chilled bowl.
Continue stirring until the powder is fully incorporated and the texture is completely smooth.
Gently fold in or layer the fresh mixed berries on top.
Serve immediately or chill for ten minutes for a firmer, mousse-like consistency.