YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein powder chilled with chia seeds, topped with fresh juicy berries for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Isolate
1 tablespoon Chia Seeds
0.5 cup Fresh Blueberries
0.5 teaspoon Vanilla Extract
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, vanilla protein powder, and vanilla extract.
Whisk the mixture vigorously until the protein powder is completely dissolved and the texture is smooth and creamy.
Fold in the chia seeds until evenly distributed throughout the pudding.
Cover and refrigerate for at least 15 minutes to allow the chia seeds to expand and thicken the pudding.
Garnish with fresh blueberries just before serving for a burst of natural sweetness.