YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A protein-rich dessert layered with creamy Greek yogurt and vibrant mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 ounce Vanilla Whey Protein Isolate
1 cup Mixed Berries
0.6 ounce Slivered Almonds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously until the protein powder is completely dissolved and the yogurt is silky smooth.
Spoon half of the yogurt mixture into the bottom of a clear glass or mason jar.
Add half of the mixed berries over the yogurt layer.
Repeat the process by adding the remaining yogurt mixture and then the rest of the berries.
Top the parfait with the slivered almonds just before serving to ensure they stay perfectly crisp.