Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

A high-protein scramble of fluffy egg whites and lean turkey tossed with wilted spinach and blistered cherry tomatoes, offering a bright pop of juicy sweetness in every bite.

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NUTRITION

226kcal
Protein
31.4g
Fat
8g
Carbs
6.3g

SERVINGS

1 serving

INGREDIENTS

175g Liquid Egg Whites

1.5 oz 99% Lean Ground Turkey

2 cups Fresh Spinach

1/2 cup Cherry Tomatoes

1.5 tsp Avocado Oil

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PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium-high heat.

  • 2

    Add the lean ground turkey and cook until browned and fully cooked through.

  • 3

    Toss in the cherry tomatoes and cook for 2-3 minutes until they begin to blister.

  • 4

    Add the fresh spinach and sauté until just wilted.

  • 5

    Lower the heat to medium and pour in the egg whites.

  • 6

    Gently stir with a spatula until the egg whites are set and fluffy.

  • 7

    Season with a pinch of sea salt and freshly ground black pepper.

Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Lean Turkey and Cherry Tomatoes

A high-protein scramble of fluffy egg whites and lean turkey tossed with wilted spinach and blistered cherry tomatoes, offering a bright pop of juicy sweetness in every bite.

NUTRITION

226kcal
Protein
31.4g
Fat
8g
Carbs
6.3g

SERVINGS

1 serving

INGREDIENTS

175g Liquid Egg Whites

1.5 oz 99% Lean Ground Turkey

2 cups Fresh Spinach

1/2 cup Cherry Tomatoes

1.5 tsp Avocado Oil

PREPARATION

  • 1

    Heat avocado oil in a non-stick skillet over medium-high heat.

  • 2

    Add the lean ground turkey and cook until browned and fully cooked through.

  • 3

    Toss in the cherry tomatoes and cook for 2-3 minutes until they begin to blister.

  • 4

    Add the fresh spinach and sauté until just wilted.

  • 5

    Lower the heat to medium and pour in the egg whites.

  • 6

    Gently stir with a spatula until the egg whites are set and fluffy.

  • 7

    Season with a pinch of sea salt and freshly ground black pepper.