Tender Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Sesame Beef and Broccoli Stir-Fry

Sautéed lean beef strips and crisp broccoli florets tossed in a savory ginger-sesame glaze for a vibrant and nutrient-dense meal.

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NUTRITION

564kcal
Protein
54.8g
Fat
31.2g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 tsp avocado oil

6 oz flank steak

0.25 tsp sea salt

0.25 tsp black pepper

2 cups broccoli florets

1 tsp fresh ginger

2 cloves garlic

1 tbsp coconut aminos

1 tsp toasted sesame oil

1 tsp sesame seeds

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PREPARATION

  • 1

    Heat avocado oil in a large skillet or wok over medium-high heat.

  • 2

    Season beef strips with salt and pepper, then sear until browned, about 2-3 minutes.

  • 3

    Remove beef from the pan and set aside.

  • 4

    Add broccoli florets and a splash of water to the pan; cover and steam for 2 minutes until bright green.

  • 5

    Stir in minced garlic and ginger, cooking for 30 seconds until fragrant.

  • 6

    Return beef to the pan and pour in coconut aminos and toasted sesame oil.

  • 7

    Toss everything together for 1 minute to glaze.

  • 8

    Serve hot, garnished with sesame seeds.

Tender Sesame Beef and Broccoli Stir-Fry

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Sesame Beef and Broccoli Stir-Fry

YOUR SOLIN GENERATED RECIPE

Tender Sesame Beef and Broccoli Stir-Fry

Sautéed lean beef strips and crisp broccoli florets tossed in a savory ginger-sesame glaze for a vibrant and nutrient-dense meal.

NUTRITION

564kcal
Protein
54.8g
Fat
31.2g
Carbs
18.9g

SERVINGS

1 serving

INGREDIENTS

1 tsp avocado oil

6 oz flank steak

0.25 tsp sea salt

0.25 tsp black pepper

2 cups broccoli florets

1 tsp fresh ginger

2 cloves garlic

1 tbsp coconut aminos

1 tsp toasted sesame oil

1 tsp sesame seeds

PREPARATION

  • 1

    Heat avocado oil in a large skillet or wok over medium-high heat.

  • 2

    Season beef strips with salt and pepper, then sear until browned, about 2-3 minutes.

  • 3

    Remove beef from the pan and set aside.

  • 4

    Add broccoli florets and a splash of water to the pan; cover and steam for 2 minutes until bright green.

  • 5

    Stir in minced garlic and ginger, cooking for 30 seconds until fragrant.

  • 6

    Return beef to the pan and pour in coconut aminos and toasted sesame oil.

  • 7

    Toss everything together for 1 minute to glaze.

  • 8

    Serve hot, garnished with sesame seeds.