YOUR SOLIN GENERATED RECIPE
Creamy Vanilla Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Hemp Hearts
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
In a tall glass or mason jar, spoon half of the vanilla yogurt mixture into the bottom.
Top the yogurt layer with half of the fresh mixed berries.
Add the remaining yogurt mixture as the next layer, smoothing the top with a spoon.
Finish the parfait by adding the rest of the berries and sprinkling the hemp hearts over the top for a nutty crunch.
Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.