YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Protein Bowl
Assembled with creamy cottage cheese, fresh mixed berries, and hemp hearts, then finished with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (2%)
1/2 cup Fresh Blueberries
1/2 cup Sliced Strawberries
1.5 tablespoons Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Spoon the low-fat cottage cheese into a medium-sized breakfast bowl as your high-protein base.
Rinse the blueberries and strawberries under cold water, then pat dry.
Slice the strawberries into thin, bite-sized pieces and set aside.
Arrange the blueberries and sliced strawberries over the top of the cottage cheese in an even layer.
Scatter the hemp hearts and slivered almonds over the fruit for added healthy fats and texture.
Serve immediately while the fruit is fresh and the nuts are crisp.