NUTRITION

SERVINGS

INGREDIENTS

0.5 cup rolled oats

0.5 cup non-fat Greek yogurt

1 scoop chocolate protein powder

1 tbsp creamy peanut butter

1 tsp chia seeds

1 tsp unsweetened cocoa powder

0.5 cup cold brew coffee

0.25 cup unsweetened almond milk

0.25 tsp vanilla extract

1 pinch sea salt

PREPARATION

• 1

  In a glass jar or airtight container, whisk together the cold brew coffee, almond milk, Greek yogurt, and vanilla extract until the mixture is smooth and combined.

• 2

  Add the chocolate protein powder, cocoa powder, and sea salt to the liquid base and stir vigorously until no dry clumps remain.

• 3

  Fold in the rolled oats and chia seeds, ensuring all the dry ingredients are fully submerged in the liquid.

• 4

  Seal the container tightly and place it in the refrigerator for at least 4 hours, though letting it sit overnight provides the best texture.

• 5

  Before eating, stir the oats well to redistribute the moisture and drizzle the creamy peanut butter over the top, swirling it in with a spoon.