YOUR SOLIN GENERATED RECIPE
Creamy Lemon Cottage Cheese Parfait
Whipped cottage cheese and Greek yogurt layered with zesty lemon and fresh blueberries for a bright, velvety morning bowl.
INGREDIENTS
1 cup cottage cheese
0.5 cup Greek yogurt
1 tbsp lemon juice
1 tsp lemon zest
0.5 tsp vanilla extract
1 tbsp chia seeds
0.5 cup blueberries
0.5 oz walnuts
0.25 tsp ground cinnamon
PREPARATION
In a high-speed blender or food processor, combine the cottage cheese, Greek yogurt, lemon juice, lemon zest, and vanilla extract.
Process for 1 minute or until the mixture is completely smooth and reaches a velvety, whipped texture.
Transfer the creamy lemon base to a bowl or glass jar and fold in the chia seeds to add texture.
Garnish the parfait with fresh blueberries and chopped walnuts for a satisfying crunch.
Finish with a dusting of ground cinnamon and enjoy immediately for the best consistency.