YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt swirled with vanilla protein and fresh berries, topped with sliced almonds for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
10 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
In a clear glass or mason jar, spoon in half of the protein-enriched yogurt to form the base layer.
Add half of the mixed berries on top of the yogurt layer and sprinkle with half of the chia seeds.
Repeat the layers by adding the remaining yogurt mixture, followed by the rest of the berries and chia seeds.
Finish the parfait by topping it with the sliced almonds for a nutty texture and serve immediately.