YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 scoop Vanilla Whey Protein Isolate
3/4 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Fold in the chia seeds and allow the mixture to rest for a few minutes to thicken slightly.
Begin layering by placing half of the protein yogurt at the bottom of a glass or bowl.
Add a layer of fresh mixed berries over the yogurt.
Add the remaining yogurt mixture and top with the rest of the berries.
Garnish with slivered almonds for a toasted, nutty finish.