YOUR SOLIN GENERATED RECIPE
Creamy Coconut Protein Yogurt Bowl
Thick Greek yogurt whipped with silky coconut milk and vanilla, topped with juicy blueberries and crunchy hemp hearts for a refreshing start to your morning.
INGREDIENTS
1.5 cups Non-fat Greek yogurt
0.5 scoop Vanilla protein powder
2 tbsp Full-fat coconut milk
1 tbsp Hemp hearts
0.5 cup Fresh blueberries
1 tbsp Unsweetened coconut flakes
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, combine the Greek yogurt, vanilla protein powder, coconut milk, and vanilla extract.
Whisk the ingredients together vigorously until the protein powder is fully incorporated and the texture is silky and smooth.
Transfer the yogurt mixture into a serving bowl, smoothing the top with the back of a spoon.
Arrange the fresh blueberries, hemp hearts, and unsweetened coconut flakes over the top of the yogurt.
Finish the bowl with a light dusting of ground cinnamon and enjoy immediately.