Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1 tablespoon Hemp Hearts; 1 teaspoon Honey

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Layered Greek yogurt with fresh mixed berries and hemp hearts, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

33.2g

Fat

18.5g

Carbs

36.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

1 tablespoon Hemp Hearts

1 teaspoon Honey

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PREPARATION

1
Stir the Greek yogurt in a small bowl until it reaches a smooth, creamy consistency.
2
Spoon half of the yogurt into a glass or mason jar to create the first layer.
3
Add half of the mixed berries and half of the hemp hearts over the yogurt layer.
4
Repeat the process by adding the remaining yogurt followed by the rest of the berries and hemp hearts.
5
Finish the parfait by drizzling the almond butter and honey over the top for a rich and satisfying treat.