YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with garlic and herbs, served with a side of vibrant steamed broccoli and a bright, zesty lemon squeeze.
INGREDIENTS
6 oz Chicken Breast
1.5 cups Broccoli Florets
0.5 tsp Olive Oil
1 tbsp Lemon Juice
Pinch of Garlic Powder, Salt, and Pepper
PREPARATION
Season the chicken breast evenly with salt, black pepper, and garlic powder.
Heat a grill pan or outdoor grill over medium-high heat and lightly brush with the olive oil.
Grill the chicken for 6 to 8 minutes per side, or until the internal temperature reaches 165°F and the outside is golden.
While the chicken is cooking, place the broccoli florets in a steamer basket over boiling water.
Cover and steam the broccoli for 4 to 5 minutes until it is tender-crisp and bright green.
Plate the grilled chicken alongside the steamed broccoli and finish the entire dish with a fresh squeeze of lemon juice.