YOUR SOLIN GENERATED RECIPE
Creamy Berry Protein Smoothie Bowl
Frozen berries and cauliflower rice blended into a thick, velvety base topped with crunchy hemp hearts and a nutty drizzle of almond butter.
INGREDIENTS
0.5 cup non-fat Greek yogurt
1.25 scoop vanilla protein powder
1 cup frozen mixed berries
0.5 cup frozen cauliflower rice
0.5 cup unsweetened almond milk
1 tsp chia seeds
1 tbsp hemp hearts
1 tsp almond butter
PREPARATION
Add the frozen mixed berries, frozen cauliflower rice, Greek yogurt, and almond milk to a high-speed blender.
Add the vanilla protein powder on top of the liquid to prevent it from sticking to the bottom of the blender jar.
Blend on high until the mixture is thick and smooth, using a blender tamper if necessary to keep the frozen ingredients moving toward the blades.
Pour the thick smoothie base into a chilled bowl and smooth out the top with a spoon.
Sprinkle the chia seeds and hemp hearts evenly over the surface of the bowl.
Finish with a drizzle of almond butter and enjoy immediately with a spoon.