Name: Golden Sweet Potato Haloumi Traybake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz chicken breast; 2 oz halloumi cheese; 1 small sweet potato; 1 cup broccoli florets; 1 tsp olive oil; 0.5 tsp smoked paprika; 0.25 tsp sea salt; 0.25 tsp black pepper; 1 tsp lemon juice

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Golden Sweet Potato Haloumi Traybake

Cubed chicken and sweet potatoes roasted with salty halloumi and broccoli until the cheese develops a crispy, golden crust.

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NUTRITION

Protein

44.7g

Fat

20.7g

Carbs

41.6g

SERVINGS

1 serving

INGREDIENTS

4 oz chicken breast

2 oz halloumi cheese

1 small sweet potato

1 cup broccoli florets

1 tsp olive oil

0.5 tsp smoked paprika

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp lemon juice

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PREPARATION

1
Preheat oven to 400°F and line a large baking sheet with parchment paper.
2
Place cubed chicken breast, sweet potato, and broccoli florets on the tray.
3
Drizzle with olive oil and sprinkle with smoked paprika, sea salt, and black pepper.
4
Toss everything together until evenly coated and spread into a single layer.
5
Roast for 15 minutes, then remove the tray and nestle the halloumi slices among the vegetables.
6
Return to the oven for 10-12 minutes until the chicken is cooked through and the halloumi is golden and squeaky.
7
Finish with a fresh squeeze of lemon juice before serving.