YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with lemon and herbs, served alongside vibrant steamed broccoli with a finishing touch of bright, citrusy zest.
INGREDIENTS
5.3 oz Chicken Breast
2 cups Broccoli Florets
0.5 tsp Olive Oil
1 tbsp Lemon Juice
PREPARATION
Season the chicken breast with a pinch of sea salt, black pepper, and garlic powder.
Heat a grill pan or outdoor grill over medium-high heat and lightly brush with olive oil.
Grill the chicken for 6 to 7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, place the broccoli florets in a steamer basket over boiling water.
Cover and steam the broccoli for 5 minutes until it is tender-crisp and vibrant green.
Remove the chicken from the heat and let it rest for 3 minutes to keep it juicy.
Plate the chicken and broccoli, then drizzle both with fresh lemon juice and top with a bit of fresh lemon zest.