YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein topped with fresh berries and a drizzle of almond butter for a velvety finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
0.5 teaspoon Vanilla Extract
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt, protein powder, and vanilla extract until the mixture is completely smooth and no clumps remain.
Stir in the chia seeds and allow the pudding to set for five minutes to reach a thicker consistency.
Wash and pat dry the mixed berries, then arrange them over the top of the pudding.
Finish with a drizzle of creamy almond butter for a rich and satisfying dessert.