Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt; 1.5 scoops Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whipped nonfat Greek yogurt and vanilla whey protein topped with fresh raspberries and blueberries for a light, velvety finish.

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NUTRITION

Protein

73g

Fat

0.8g

Carbs

23.2g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1.5 scoops Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla whey protein isolate to ensure a smooth texture without any clumps.
3
Using a hand mixer or whisk, beat the mixture for 2 to 3 minutes until it becomes light and airy.
4
Fold in half of the mixed berries gently to keep the mousse fluffy.
5
Transfer the mousse to a chilled serving bowl.
6
Top with the remaining berries and enjoy this high-protein treat immediately.