Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.9 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Almond Milk

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and a creamy almond butter drizzle.

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NUTRITION

Protein

38.8g

Fat

10.6g

Carbs

20.9g

SERVINGS

1 serving

INGREDIENTS

0.9 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Almond Butter

1 tablespoon Unsweetened Almond Milk

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PREPARATION

1
Place the nonfat Greek yogurt and vanilla protein powder in a small mixing bowl.
2
Whisk the mixture vigorously with a fork or small whisk until the powder is fully incorporated and the texture becomes light and airy.
3
Stir in the almond milk one teaspoon at a time until you reach a silky, mousse-like consistency.
4
Transfer the mousse to a serving bowl or glass.
5
Top with the fresh mixed berries and finish with a drizzle of creamy almond butter.