Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 19g Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 1 teaspoon Cacao Nibs

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A whipped blend of Greek yogurt and chocolate protein powder swirled with almond butter, finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

42.4g

Fat

13.6g

Carbs

16.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

19g Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

1 teaspoon Cacao Nibs

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Sift in the unsweetened cocoa powder to ensure a smooth, clump-free texture.
3
Add the chocolate protein powder and whisk vigorously until the mixture is completely smooth and aerated.
4
Taste and add a drop of liquid monk fruit or stevia if additional sweetness is desired.
5
Gently swirl in the almond butter using a spoon to create ribbons of flavor throughout the pudding.
6
Transfer to a serving bowl and refrigerate for at least 15 minutes to allow the flavors to meld.
7
Top with the cacao nibs just before serving for a satisfying crunch.