YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a sprinkle of toasted almonds.
INGREDIENTS
6 oz Non-fat Plain Greek Yogurt
10g Vanilla Whey Protein Isolate
1 tbsp Chia Seeds
1 cup Mixed Berries
5g Sliced Almonds
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the mixture is smooth.
Stir in the chia seeds and let the mixture rest for 5 to 10 minutes to allow it to thicken into a pudding-like consistency.
Transfer the pudding to a serving bowl.
Top with the mixed berries and a sprinkle of sliced almonds before serving.