Name: Crispy Chili Cheese Hot Dogs
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 link organic chicken hot dogs; 1 whole sprouted grain hot dog buns; 3 oz ground turkey; 0.25 cup tomato sauce; 0.5 tsp chili powder; 0.25 tsp cumin; 0.25 tsp garlic powder; 0.25 tsp sea salt; 0.25 tsp black pepper; 0 oz sharp cheddar cheese; 1 tbsp red onion; 0 tsp avocado oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Chili Cheese Hot Dogs

Pan-seared chicken franks nestled in toasted sprouted buns and topped with a savory, protein-packed turkey chili that delivers a satisfyingly smoky crunch.

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NUTRITION

Protein

32.5g

Fat

25.6g

Carbs

30.5g

SERVINGS

1 serving

INGREDIENTS

1 link organic chicken hot dogs

1 whole sprouted grain hot dog buns

3 oz ground turkey

0.25 cup tomato sauce

0.5 tsp chili powder

0.25 tsp cumin

0.25 tsp garlic powder

0.25 tsp sea salt

0.25 tsp black pepper

0 oz sharp cheddar cheese

1 tbsp red onion

0 tsp avocado oil

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PREPARATION

1
In a small skillet over medium heat, add the avocado oil and ground turkey, breaking it up with a spatula until browned.
2
Stir in the tomato sauce, chili powder, cumin, garlic powder, sea salt, and black pepper, then simmer on low for 5 minutes to thicken.
3
While the chili simmers, heat a separate grill pan or skillet over medium-high heat and sear the chicken hot dogs until the skins are crispy and golden.
4
Place the sprouted grain buns on the grill for 30-60 seconds until lightly toasted and warm.
5
Place one hot dog into each bun and top generously with the prepared turkey chili.
6
Finish by sprinkling the shredded cheddar cheese and finely diced red onion over the top before serving.