YOUR SOLIN GENERATED RECIPE
Smoky BBQ Beef Sloppy Joe Sliders
Lean ground beef simmered in a tangy, smoked paprika tomato sauce served on toasted whole grain buns for a savory and satisfying bite.
INGREDIENTS
6 oz Ground beef 93% lean
0.25 tbsp Extra virgin olive oil
0.25 cup Yellow onion
0.25 cup Green bell pepper
0.5 cup Tomato puree
1 tbsp Coconut aminos
1 tsp Smoked paprika
0.5 tsp Garlic powder
0.25 tsp Sea salt
0.25 tsp Black pepper
2 whole Whole grain slider buns
PREPARATION
Heat the olive oil in a large skillet over medium-high heat.
Add the diced onion and green pepper, sautéing until softened and fragrant.
Add the ground beef to the skillet, breaking it apart with a spatula until browned and cooked through.
Stir in the tomato puree, coconut aminos, smoked paprika, garlic powder, sea salt, and black pepper.
Reduce heat to low and simmer for 5-7 minutes until the sauce thickens and coats the beef.
Lightly toast the slider buns in a separate pan or oven.
Spoon the beef mixture onto the toasted buns and serve immediately.