Name: Creamy Protein Greek Yogurt Bowl with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.65 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 tablespoon Slivered Almonds; 1.5 teaspoons Chia Seeds

Creamy Protein Greek Yogurt Bowl with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Protein Greek Yogurt Bowl with Mixed Berries

Chilled non-fat Greek yogurt whipped with vanilla protein and topped with fresh seasonal berries and toasted almond slivers for a satisfying crunch.

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NUTRITION

Protein

43.2g

Fat

7.7g

Carbs

30.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.65 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 tablespoon Slivered Almonds

1.5 teaspoons Chia Seeds

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder and stir vigorously until completely smooth and creamy.
3
Transfer the mixture to a serving bowl.
4
Wash and pat dry the mixed berries, then arrange them over the yogurt base.
5
Sprinkle with slivered almonds and chia seeds for added texture.
6
Enjoy immediately or chill for 10 minutes to let the flavors meld.