Name: Creamy Chocolate Protein Greek Yogurt with Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 2 tbsp Slivered Almonds; 1 tsp Chia Seeds; 0.5 cup Fresh Blueberries

Creamy Chocolate Protein Greek Yogurt with Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Greek Yogurt with Toasted Almonds

Whisked Greek yogurt and chocolate protein powder topped with fresh berries and toasted almonds, finished with a satisfyingly nutty crunch.

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NUTRITION

Protein

39.7g

Fat

10.2g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

2 tbsp Slivered Almonds

1 tsp Chia Seeds

0.5 cup Fresh Blueberries

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PREPARATION

1
Place the slivered almonds in a small dry skillet over medium-low heat.
2
Toast the almonds for 3-5 minutes, stirring frequently, until they are golden brown and fragrant, then set aside to cool.
3
In a medium bowl, add the non-fat Greek yogurt and the chocolate protein powder.
4
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and the powder is fully incorporated.
5
Fold in the chia seeds and half of the blueberries.
6
Transfer the mixture to a serving bowl and top with the remaining blueberries and the toasted almonds.
7
Serve immediately while the almonds are still crisp.