Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and toasted almond slivers for a velvety finish.

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NUTRITION

358kcal
Protein
39.4g
Fat
11.4g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2.5 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

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PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure a smooth texture without clumping.

  • 3

    Whisk the mixture vigorously until it reaches a completely smooth, pudding-like consistency.

  • 4

    Stir in the chia seeds and allow the pudding to sit for two minutes to thicken.

  • 5

    Top with the fresh berries and toasted almond slivers before serving.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and toasted almond slivers for a velvety finish.

NUTRITION

358kcal
Protein
39.4g
Fat
11.4g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2.5 tablespoons Slivered Almonds

1 teaspoon Chia Seeds

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure a smooth texture without clumping.

  • 3

    Whisk the mixture vigorously until it reaches a completely smooth, pudding-like consistency.

  • 4

    Stir in the chia seeds and allow the pudding to sit for two minutes to thicken.

  • 5

    Top with the fresh berries and toasted almond slivers before serving.