YOUR SOLIN GENERATED RECIPE
Grilled Lemon Garlic Chicken Breast with Steamed Broccoli
Tender chicken breast marinated in lemon and garlic then grilled, paired with vibrant steamed broccoli and a bright, citrusy finish.
INGREDIENTS
6 ounces Chicken Breast
2 cups Broccoli florets
1.25 tablespoons Extra Virgin Olive Oil
1 clove Garlic, minced
1 tablespoon Lemon Juice
PREPARATION
In a small bowl, whisk together the olive oil, lemon juice, and minced garlic.
Place the chicken breast in a shallow dish and pour half of the lemon-garlic mixture over it, coating thoroughly.
Let the chicken marinate for at least 15 minutes while you prepare the broccoli.
Heat a grill or grill pan over medium-high heat and lightly grease with a touch of oil if needed.
Grill the chicken breast for 6 to 7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, steam the broccoli florets for 4 to 5 minutes until they are tender-crisp and bright green.
Remove the chicken from the heat and let it rest for 3 minutes before slicing.
Serve the grilled chicken alongside the steamed broccoli and drizzle the remaining lemon-garlic oil over both.