Name: Creamy Caramelized Coffee Frappuccino
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 scoops Vanilla protein powder; 0.5 cup Non-fat Greek yogurt; 2 whole Medjool dates; 1 cup Cold brew coffee; 0.5 cup Unsweetened almond milk; 1 cup Ice cubes; 0.5 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Caramelized Coffee Frappuccino

Chilled cold brew blended with protein-rich Greek yogurt and sweet Medjool dates for a velvety, naturally caramelized finish.

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NUTRITION

Protein

48.0g

Fat

2.2g

Carbs

47.1g

SERVINGS

1 serving

INGREDIENTS

1 scoops Vanilla protein powder

0.5 cup Non-fat Greek yogurt

2 whole Medjool dates

1 cup Cold brew coffee

0.5 cup Unsweetened almond milk

1 cup Ice cubes

0.5 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
Remove the pits from the Medjool dates and roughly chop them to ensure they blend smoothly.
2
Add the cold brew coffee, almond milk, and Greek yogurt to a high-speed blender.
3
Add the vanilla protein powder, chopped dates, vanilla extract, and sea salt.
4
Add the ice cubes last to ensure the protein powder doesn't stick to the bottom of the blender.
5
Blend on high for 45-60 seconds until the mixture is completely smooth and the dates are fully incorporated.
6
Pour into a tall glass and enjoy immediately while frosty.