Name: Silky Chocolate Protein Pudding with Peanut Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1.5 tablespoons Natural Peanut Butter; 1 tablespoon Unsweetened Cocoa Powder; 2 tablespoons Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Peanut Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Peanut Butter Swirl

Whisked Greek yogurt and chocolate protein powder chilled until set, finished with a creamy peanut butter swirl for a decadent, velvety bite.

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NUTRITION

Protein

42.1g

Fat

13.4g

Carbs

18.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1.5 tablespoons Natural Peanut Butter

1 tablespoon Unsweetened Cocoa Powder

2 tablespoons Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and almond milk.
2
Whisk the mixture vigorously until it is completely smooth and all protein powder clumps have disappeared.
3
Warm the peanut butter in a small microwave-safe dish for 10 to 15 seconds until it reaches a pourable consistency.
4
Dollop the warmed peanut butter onto the chocolate pudding and use the tip of a knife to gently swirl it through the top.
5
Place the pudding in the refrigerator for at least 30 minutes to allow the texture to firm up and the flavors to meld.
6
Serve chilled directly from the bowl for a high-protein treat.