YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts and toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is completely smooth and fluffy.
Place half of the protein-infused yogurt into the bottom of a glass or mason jar.
Layer half of the mixed berries over the yogurt base.
Add the remaining yogurt mixture on top of the berries, spreading it evenly.
Top with the remaining berries, then sprinkle with hemp hearts and sliced almonds for a toasted, nutty finish.