YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, topped with nutty hemp hearts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Hemp Hearts
1 tsp Honey
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is smooth and the powder is completely incorporated.
In a serving glass or mason jar, layer half of the protein-infused yogurt followed by half of the mixed berries.
Repeat the layers with the remaining yogurt and berries.
Drizzle the honey over the top layer of berries.
Finish by sprinkling the hemp hearts over the top for a satisfying crunch and serve immediately.