YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
Pan-scrambled egg whites and lean turkey sausage tossed with fresh spinach and tangy feta, served with creamy avocado slices.
INGREDIENTS
0.67 cup Egg Whites
3.5 oz Turkey Sausage
0.75 oz Feta Cheese
0.5 medium Avocado
2 cups Fresh Spinach
2 tsp Olive Oil
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add the turkey sausage and cook until browned and heated through.
Toss in the fresh spinach and sauté until just wilted.
Pour in the egg whites and scramble gently with the sausage and spinach until set.
Stir in the crumbled feta cheese until slightly softened.
Serve immediately topped with fresh avocado slices.