Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries and toasted almond slices for a satisfying crunch.

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NUTRITION

382kcal
Protein
46.9g
Fat
9.9g
Carbs
31.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and slightly aerated.

  • 3

    In a clean glass or serving bowl, layer half of the protein-yogurt mixture at the bottom.

  • 4

    Add half of the mixed berries on top of the yogurt layer.

  • 5

    Layer the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.

  • 6

    Finish by sprinkling the sliced almonds over the top to add a nutty, toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries and toasted almond slices for a satisfying crunch.

NUTRITION

382kcal
Protein
46.9g
Fat
9.9g
Carbs
31.6g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

1 cup Mixed Berries

2 tablespoons Sliced Almonds

PREPARATION

  • 1

    Place the non-fat Greek yogurt into a medium mixing bowl.

  • 2

    Add the vanilla whey protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and slightly aerated.

  • 3

    In a clean glass or serving bowl, layer half of the protein-yogurt mixture at the bottom.

  • 4

    Add half of the mixed berries on top of the yogurt layer.

  • 5

    Layer the remaining yogurt mixture over the berries, followed by the rest of the mixed berries.

  • 6

    Finish by sprinkling the sliced almonds over the top to add a nutty, toasted crunch.