YOUR SOLIN GENERATED RECIPE
Chewy Chocolate Chip Protein Bites
No-bake protein bites crafted with creamy Greek yogurt and almond butter, offering a chewy texture and rich dark chocolate notes in every bite.
INGREDIENTS
0.75 scoop vanilla whey protein powder
0.5 cup non-fat greek yogurt
0.25 cup rolled oats
1 tbsp creamy almond butter
1 tbsp dark chocolate chips
0.25 tsp ground cinnamon
0.5 tsp vanilla extract
1 pinch sea salt
PREPARATION
Pulse the rolled oats in a blender or food processor until they reach a coarse, flour-like consistency.
In a medium mixing bowl, whisk together the oat flour, vanilla whey protein powder, ground cinnamon, and sea salt.
Add the non-fat Greek yogurt, creamy almond butter, and vanilla extract to the dry ingredients.
Stir the mixture with a spatula until a thick, uniform dough forms.
Gently fold in the dark chocolate chips until evenly distributed.
Roll the dough into 5 or 6 even-sized balls using your hands.
Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before enjoying.