Chewy Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake protein bites crafted with creamy Greek yogurt and almond butter, offering a chewy texture and rich dark chocolate notes in every bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

423kcal
Protein
49.3g
Fat
16.1g
Carbs
36.8g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop vanilla whey protein powder

0.5 cup non-fat greek yogurt

0.25 cup rolled oats

1 tbsp creamy almond butter

1 tbsp dark chocolate chips

0.25 tsp ground cinnamon

0.5 tsp vanilla extract

1 pinch sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Pulse the rolled oats in a blender or food processor until they reach a coarse, flour-like consistency.

  • 2

    In a medium mixing bowl, whisk together the oat flour, vanilla whey protein powder, ground cinnamon, and sea salt.

  • 3

    Add the non-fat Greek yogurt, creamy almond butter, and vanilla extract to the dry ingredients.

  • 4

    Stir the mixture with a spatula until a thick, uniform dough forms.

  • 5

    Gently fold in the dark chocolate chips until evenly distributed.

  • 6

    Roll the dough into 5 or 6 even-sized balls using your hands.

  • 7

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before enjoying.

Chewy Chocolate Chip Protein Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Chocolate Chip Protein Bites

YOUR SOLIN GENERATED RECIPE

Chewy Chocolate Chip Protein Bites

No-bake protein bites crafted with creamy Greek yogurt and almond butter, offering a chewy texture and rich dark chocolate notes in every bite.

NUTRITION

423kcal
Protein
49.3g
Fat
16.1g
Carbs
36.8g

SERVINGS

1 serving

INGREDIENTS

0.75 scoop vanilla whey protein powder

0.5 cup non-fat greek yogurt

0.25 cup rolled oats

1 tbsp creamy almond butter

1 tbsp dark chocolate chips

0.25 tsp ground cinnamon

0.5 tsp vanilla extract

1 pinch sea salt

PREPARATION

  • 1

    Pulse the rolled oats in a blender or food processor until they reach a coarse, flour-like consistency.

  • 2

    In a medium mixing bowl, whisk together the oat flour, vanilla whey protein powder, ground cinnamon, and sea salt.

  • 3

    Add the non-fat Greek yogurt, creamy almond butter, and vanilla extract to the dry ingredients.

  • 4

    Stir the mixture with a spatula until a thick, uniform dough forms.

  • 5

    Gently fold in the dark chocolate chips until evenly distributed.

  • 6

    Roll the dough into 5 or 6 even-sized balls using your hands.

  • 7

    Place the bites on a plate and refrigerate for 10 minutes to allow them to firm up before enjoying.