Crispy BBQ Chicken and Caramelized Onion Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken and Caramelized Onion Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken and Caramelized Onion Pizza

Oven-baked whole wheat crust topped with smoky BBQ chicken and sweet caramelized onions for a crisp and savory bite.

Try 7 days free, then $12.99 / mo.

NUTRITION

511kcal
Protein
57.0g
Fat
15.2g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 medium whole wheat tortilla

2 tbsp low-sugar BBQ sauce

1 oz part-skim mozzarella cheese

0.5 cup red onion

0.5 tsp olive oil

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh cilantro

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Heat olive oil in a small skillet over medium heat and sauté sliced red onions until soft and caramelized.

  • 3

    Place the tortilla on the baking sheet and toast for 3 minutes until it starts to firm up.

  • 4

    Spread the low-sugar BBQ sauce evenly across the base, leaving a small border for the crust.

  • 5

    Layer on the cooked chicken breast and caramelized onions, then sprinkle with mozzarella cheese.

  • 6

    Bake for 7-9 minutes until the cheese is melted and the edges are perfectly golden.

  • 7

    Finish with a sprinkle of sea salt, black pepper, and fresh cilantro before slicing into wedges.

Crispy BBQ Chicken and Caramelized Onion Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken and Caramelized Onion Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken and Caramelized Onion Pizza

Oven-baked whole wheat crust topped with smoky BBQ chicken and sweet caramelized onions for a crisp and savory bite.

NUTRITION

511kcal
Protein
57.0g
Fat
15.2g
Carbs
35.6g

SERVINGS

1 serving

INGREDIENTS

5 oz chicken breast

1 medium whole wheat tortilla

2 tbsp low-sugar BBQ sauce

1 oz part-skim mozzarella cheese

0.5 cup red onion

0.5 tsp olive oil

0.25 tsp sea salt

0.25 tsp black pepper

1 tbsp fresh cilantro

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper.

  • 2

    Heat olive oil in a small skillet over medium heat and sauté sliced red onions until soft and caramelized.

  • 3

    Place the tortilla on the baking sheet and toast for 3 minutes until it starts to firm up.

  • 4

    Spread the low-sugar BBQ sauce evenly across the base, leaving a small border for the crust.

  • 5

    Layer on the cooked chicken breast and caramelized onions, then sprinkle with mozzarella cheese.

  • 6

    Bake for 7-9 minutes until the cheese is melted and the edges are perfectly golden.

  • 7

    Finish with a sprinkle of sea salt, black pepper, and fresh cilantro before slicing into wedges.