NUTRITION

SERVINGS

INGREDIENTS

6 oz ground chicken

1 large egg

1 tbsp parmesan cheese

0.25 tsp garlic powder

0.25 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

2 tbsp tomato sauce

1 oz fresh mozzarella cheese

4 whole fresh basil leaves

PREPARATION

• 1

  Preheat your oven to 425°F and line a baking sheet with parchment paper.

• 2

  In a medium bowl, combine the ground chicken, egg, parmesan cheese, garlic powder, oregano, salt, and pepper until well incorporated.

• 3

  Place the chicken mixture onto the prepared baking sheet and flatten it into a thin, even circle about 1/4 inch thick.

• 4

  Bake the crust for 18-20 minutes or until the edges are golden brown and the surface is firm to the touch.

• 5

  Remove from the oven and spread the tomato sauce evenly over the crust, leaving a small border around the edges.

• 6

  Tear the fresh mozzarella into small pieces and distribute them over the sauce.

• 7

  Return the pizza to the oven and broil for 2-3 minutes until the cheese is melted and bubbly.

• 8

  Garnish with fresh basil leaves before slicing and serving.