Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Almond Butter

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded together until light and airy, topped with juicy fresh berries and a creamy almond butter drizzle.

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NUTRITION

Protein

36.2g

Fat

10.6g

Carbs

29.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

10 grams Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and fluffy.
2
Stir in a drop of liquid monk fruit or stevia if additional sweetness is desired.
3
Fold in half of the fresh berries gently to maintain the mousse-like texture.
4
Transfer the mixture to a serving glass or bowl.
5
Top with the remaining berries and drizzle with the almond butter for a rich finish.