Name: Creamy Strawberry Shortcake Overnight Oats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup rolled oats; 0.75 cup non-fat Greek yogurt; 1 scoop vanilla protein powder; 1 tbsp chia seeds; 0.5 cup unsweetened almond milk; 1 cup fresh strawberries; 0.5 tsp vanilla extract; 1 tsp honey

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Rolled oats soaked in a velvety strawberry-vanilla protein blend, layered with fresh juicy berries for a refreshing start to your morning.

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NUTRITION

Protein

52.0g

Fat

8.4g

Carbs

59.1g

SERVINGS

1 serving

INGREDIENTS

0.5 cup rolled oats

0.75 cup non-fat Greek yogurt

1 scoop vanilla protein powder

1 tbsp chia seeds

0.5 cup unsweetened almond milk

1 cup fresh strawberries

0.5 tsp vanilla extract

1 tsp honey

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PREPARATION

1
In a mason jar, whisk together the rolled oats, chia seeds, and vanilla protein powder until well combined.
2
Add the Greek yogurt, almond milk, vanilla extract, and honey, stirring until the base is thick and creamy.
3
Dice half of the strawberries and fold them into the oat mixture to infuse every bite with fruit.
4
Cover and refrigerate for at least 6 hours or overnight to allow the oats to fully hydrate.
5
Top with the remaining sliced strawberries and a drizzle of honey if desired before enjoying cold.