YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with vibrant mixed berries and a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Almond Butter
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the protein powder and stir slowly at first to avoid a powder cloud, then whisk until creamy.
Stir in the chia seeds and allow the pudding to set for a few minutes to thicken.
Gently pile the mixed berries on top.
Drizzle with almond butter for a rich finish.