YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh seasonal berries and topped with buttery chopped walnuts.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
1/3 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Chopped Walnuts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Prepare the mixed berries by rinsing them under cold water and patting them dry with a paper towel.
Spoon half of the protein-yogurt mixture into the bottom of a serving glass or mason jar.
Add a layer of half the mixed berries and sprinkle with half of the hemp hearts.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Top the parfait with the chopped walnuts and the remaining hemp hearts for a final touch of texture.