Name: Creamy Greek Yogurt Parfait with Almond Butter and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Full-fat Greek Yogurt; 2 tbsp Almond Butter; 1 cup Sliced Strawberries; 1/3 cup Grain-free Granola; 1 tsp Raw Honey; 1.5 tsp Hemp Hearts

Creamy Greek Yogurt Parfait with Almond Butter and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Berries

A chilled bowl of thick Greek yogurt layered with fresh strawberries and creamy almond butter, finished with a sprinkle of grain-free granola for a satisfying crunch.

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NUTRITION

Protein

26.5g

Fat

37g

Carbs

52.5g

SERVINGS

1 serving

INGREDIENTS

150g Full-fat Greek Yogurt

2 tbsp Almond Butter

1 cup Sliced Strawberries

1/3 cup Grain-free Granola

1 tsp Raw Honey

1.5 tsp Hemp Hearts

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PREPARATION

1
Spoon the thick Greek yogurt into a medium bowl or a wide-mouth glass jar.
2
Wash and slice the fresh strawberries into bite-sized pieces.
3
Layer the sliced strawberries directly over the yogurt base.
4
Drizzle the creamy almond butter and raw honey evenly across the top.
5
Finish by sprinkling the granola and hemp hearts for a satisfying crunch.