YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla and layered with fresh mixed berries, finished with hemp hearts for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 cup Mixed Berries
1.2 tablespoons Hemp Hearts
0.5 teaspoon Vanilla Extract
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla extract until the texture is light and airy.
Prepare the berries by rinsing and patting them dry, or measure out your favorite frozen berry blend.
Begin layering by spooning half of the vanilla yogurt into a glass or mason jar.
Add a layer of mixed berries on top of the yogurt.
Repeat the process with the remaining yogurt and berries to create beautiful layers.
Sprinkle the hemp hearts over the top just before serving for a nutty, protein-packed crunch.