Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Soaked rolled oats combined with a velvety vanilla-protein base and layered with juicy, sun-ripened strawberries for a refreshing morning treat.

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NUTRITION

484kcal
Protein
55.5g
Fat
6.8g
Carbs
53.2g

SERVINGS

1 serving

INGREDIENTS

0.5 cup old fashioned rolled oats

1 cup nonfat plain Greek yogurt

1 scoop vanilla protein powder

0.5 cup unsweetened almond milk

1 cup fresh sliced strawberries

1 tsp chia seeds

0.5 tsp vanilla extract

0.25 tsp sea salt

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PREPARATION

  • 1

    Whisk the Greek yogurt, vanilla protein powder, almond milk, vanilla extract, and sea salt in a medium bowl until the mixture is smooth and creamy.

  • 2

    Stir in the old fashioned rolled oats and chia seeds until thoroughly combined.

  • 3

    Gently fold in half of the sliced strawberries to distribute the fruit throughout the mixture.

  • 4

    Transfer the oats to a sealable glass jar and refrigerate for at least 4 hours or overnight to allow the flavors to meld.

  • 5

    Top with the remaining fresh strawberries just before serving for a vibrant and healthy start to your day.

Creamy Strawberry Shortcake Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Shortcake Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Shortcake Overnight Oats

Soaked rolled oats combined with a velvety vanilla-protein base and layered with juicy, sun-ripened strawberries for a refreshing morning treat.

NUTRITION

484kcal
Protein
55.5g
Fat
6.8g
Carbs
53.2g

SERVINGS

1 serving

INGREDIENTS

0.5 cup old fashioned rolled oats

1 cup nonfat plain Greek yogurt

1 scoop vanilla protein powder

0.5 cup unsweetened almond milk

1 cup fresh sliced strawberries

1 tsp chia seeds

0.5 tsp vanilla extract

0.25 tsp sea salt

PREPARATION

  • 1

    Whisk the Greek yogurt, vanilla protein powder, almond milk, vanilla extract, and sea salt in a medium bowl until the mixture is smooth and creamy.

  • 2

    Stir in the old fashioned rolled oats and chia seeds until thoroughly combined.

  • 3

    Gently fold in half of the sliced strawberries to distribute the fruit throughout the mixture.

  • 4

    Transfer the oats to a sealable glass jar and refrigerate for at least 4 hours or overnight to allow the flavors to meld.

  • 5

    Top with the remaining fresh strawberries just before serving for a vibrant and healthy start to your day.