Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

Whisked Greek yogurt and chocolate protein powder topped with juicy mixed berries and crunchy chia seeds for a velvety finish.

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NUTRITION

428kcal
Protein
51.9g
Fat
6.8g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1.5 cups Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the unsweetened cocoa powder and add the chocolate protein powder to ensure no clumps remain.

  • 3

    Whisk the mixture vigorously by hand or with a hand mixer until the pudding is completely smooth and slightly aerated.

  • 4

    Fold in the chia seeds and allow the mixture to sit for at least 5 minutes to thicken.

  • 5

    Transfer the chocolate pudding to a chilled serving bowl.

  • 6

    Top with the mixed berries and serve immediately or refrigerate for 30 minutes for a firmer consistency.

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt and Mixed Berries

Whisked Greek yogurt and chocolate protein powder topped with juicy mixed berries and crunchy chia seeds for a velvety finish.

NUTRITION

428kcal
Protein
51.9g
Fat
6.8g
Carbs
45.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.75 scoop Chocolate Whey Protein Powder

1.5 cups Mixed Berries

1 tablespoon Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the unsweetened cocoa powder and add the chocolate protein powder to ensure no clumps remain.

  • 3

    Whisk the mixture vigorously by hand or with a hand mixer until the pudding is completely smooth and slightly aerated.

  • 4

    Fold in the chia seeds and allow the mixture to sit for at least 5 minutes to thicken.

  • 5

    Transfer the chocolate pudding to a chilled serving bowl.

  • 6

    Top with the mixed berries and serve immediately or refrigerate for 30 minutes for a firmer consistency.