YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Chia Seeds and Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fiber-rich chia seeds and juicy mixed berries, finished with a drizzle of nutty almond butter.
INGREDIENTS
1.5 cups Non-fat Greek Yogurt
15 grams Vanilla Whey Protein Powder
2 tablespoons Almond Butter
1 tablespoon Chia Seeds
0.5 cup Mixed Berries
0.5 cup Steamed Cauliflower Rice
PREPARATION
Steam the cauliflower rice until tender, then allow it to cool completely in the refrigerator before use.
In a medium mixing bowl, whisk together the non-fat Greek yogurt and vanilla whey protein powder until the mixture is smooth and aerated.
Fold the chilled cauliflower rice into the yogurt mixture to add volume and nutrients without changing the flavor profile.
In a tall glass or mason jar, layer half of the yogurt mixture at the bottom.
Add a layer of mixed berries and sprinkle with half of the chia seeds.
Repeat the process by adding the remaining yogurt mixture, berries, and chia seeds.
Finish the parfait by drizzling the almond butter over the top for a rich and satisfying texture.